Edible Art Creations To Enjoy In May
Takumi by Daisuke Mori Chef Daisuke was inspired by the passion, fear, elegance and limitless potential of Jiro Yoshihara’s “Red Circle” from the Gutai art movement. “The work looks simple …
Takumi by Daisuke Mori: Where the chef’s fine culinary skills are on extraordinary display
The teppan-style kitchen does a nine-course tasting menu with seasonal dishes like black abalone with home-made tagliolini and kimo sauce Tucked away in a quiet residential street, this gem of …
New Eats: Pop-ups and seasonal tasting menus at Takumi by Daisuke Mori, Sevva and more
These opulent, limited-time menus signal the start of feasting season. Whether you’re looking to celebrate a special occasion, dive into the best seasonal flavours or curious to try the creations …